Dehydrated carrot flakes
Produced by fresh carrot, and air dried it.
Production flow chat:
RM receiving--inspection--clear--wash--cut--blanching--water splash--dry--cooling--hand selecting--Magnet &sieve pass--Pass through Metal Detector--Packing(double poly bags, tie a knot or strings in Corrugated paper
carton)--Finished products warehouse--delivery
Produced by fresh carrot, and air dried it.
Production flow chat:
RM receiving--inspection--clear--wash--cut--blanching--water splash--dry--cooling--hand selecting--Magnet &sieve pass--Pass through Metal Detector--Packing(double poly bags, tie a knot or strings in Corrugated paper
carton)--Finished products warehouse--delivery
Product specification:
| Quality Spec. Project | Result | Limit value |
| Appearance Moisture Ash Size Flavour Texture Mould Yeast Total Bacterium Coli form group E Coli Cadmium Lead Salmonella | Orange red 6 6 10x10x3mm No peculiar flavour Uniform granules 80(cfu/g) 70(cfu/g) 10000(cfu/g) 200(MPN/100g) NEG 0.03ppm 0.03ppm NEG in 25g | Orange red ≤6 ≤8 10x10x3mm Fresh carrot Uniform granules ≤100(cfu/g) ≤100(cfu/g) ≤100000(cfu/g) ≤300(MPN/100g) NEG ≤0.1ppm ≤0.1ppm NEG in 25g |
Product shelf life: 12 months from production
Storing condition: ≤20ºC in dried and cool warehouse
Sample is available
Contact information:
Michael Wang (Exporting Manager)
Cell: +86-151-899-58066
Tel/Fax: +86-523-83112128
Website: hongqing18.en.made-in-china.com